"Like the Sweetest Dew from Heaven"

An Exploration of Chinese Tea

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Month: October 2016

Hand made Jingdezhen porcelain.
October 29, 2016November 18, 2016 sweetestdew

The Art of Jingdezhen Porcelain: An Interview with Mud and Leaves

October 29, 2016October 29, 2016 sweetestdew

Introduction to Red Tea (Black Tea)

October 29, 2016October 31, 2016 sweetestdew

Introduction to Wulong (Oolong)

October 29, 2016 sweetestdew

Wednesday Mini Post: Snapple Was Wrong

October 29, 2016 sweetestdew

Introduction to White Tea

October 29, 2016October 31, 2016 sweetestdew

Introduction to Yellow Tea

October 29, 2016October 29, 2016 sweetestdew

Introduction to Green Tea

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i only have one mao feng left! Luckily its a good one. Cha Shan 2 (岔山) is a near perfect mao feng with a soft thick savory body and evenly balanced pea and soft veggie notes. garuanteed to keep your mouth refreshed and very shufu (comfortable ,舒服)😜 purchase via dm or link in bio

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